Benefits

• Propylene Glycol is used in various flavour applications, including beverages, dairy products, baked goods, confectioneries, and more. Its versatility makes it a go-to ingredient for flavour formulation.

• Propylene Glycol is safe for consumption It is recognised as a safe ingredient by various food safety authorities, including the FDA.

• Propylene Glycol plays an important role in the flavour industry by enhancing the solubility, stability, and distribution of flavour compounds.

• Propylene Glycol is compatible with a wide range of flavouring agents, making it a preferred solvent in formulating various flavours for different food and beverage products.

• In certain applications, Propylene Glycol acts as a humectant, attracting and retaining moisture in food products. This property helps prevent dryness and staleness, particularly in baked goods, candies, and confectionery items.

• It prevents powder products from sticking together.

• Propylene Glycol is used as an ideal solvent for food additives.

• Propylene Glycol can be used as a sweetener, also this chemical contributes to maintaining the perfect test of food.

• Propylene Glycol is often used in conjunction with other preservatives to enhance their effectiveness.

• Propylene Glycol offers thermal stability to flavour formulations, making them more resistant to heat during processing and storage. This quality is most beneficial in the baking industry and other heat-processed foods.